New Arrival

Brand New cabbage hat

Now is on sale!!!!
Only one left

What a cutie characther lol

sharing this photo which i found on Flickr.
As the description said, this cat likes to sleep in this pose.
Look at that face! So silly and adorable!! Don't you think so!??

Vintage

♥ Love Vintage Style

Sink is not available right now!!

This is Shou Mi


♪ Adorable

Street Performances

There are street performances almost every week in downtown Toronto


This Saturday......





Amazing Street Drummer



Superb Talent!! Awesome!!!!!!

Hot hOt hot

There is no doubt, Summer has arrived!!

Quench Summer Heat!!!!!

Quench Thirst!!!!!!!

What Marvelous Fruit!!!

Bacon & Mushroom Alfredo Pasta Sauce (Recipe)

Ingredients:
4 slices bacon, chopped
1/2 medium chopped onion
1/4 cup mushroom
2 tbsp. garlic butter
1 cup light cream
1/2 cup shredded Cheddar cheese (2 oz)
Cooked Capelli D'Angelo or any cooked pasta

Seasoning:
1/2 tsp. black pepper (or to taste)
Grated Parmesan cheese & parsley flakes


Servings: 2

1. In skillet, melt butter and cook bacon over medium-high heat, stirring frequently, until crisp.

2. Reduce heat to medium heat, add onion and cook 2 to 3 minutes, stirring occasionally.

3. Add mushroom and cook a minute; Add cream and heat until mixture just starts to bubble.

4. Stir in grated cheese, a little at a time, until it is all melted. Season to taste and reduce heat.

5. Simmer for 5 minutes, until desired thickness is reached. Served over Capelli D'Angelo.

6. Before serving, sprinkle with grated Parmesan cheese and parsley flakes on top of pasta


Tips
Substitution: Many vegetable will work in this recipe, like asparagus, spinach, frozen mixed vegetables, etc.

PS: all ingredient and seasoning is approximated. You should trust your tongue rather than recipe!! =P

Love guitar or pillow

♥ Guitar!?

♥ Pillow!?

♥ Sleeping!!

Night it Up

NIGHT IT UP July 10 & 11 @ Metro SquareOf cuz, we didnt miss out on this annual night market event

It featured rare ethnic foods from local vendors, live performances, vendor food, games and merchandise booths......

There was Asian street food galore, like Stinky Tofu, Xin Jiang style flame-grilled beef skewer, flame-grilled squid skewers, ice pineapple juice, chestnut, cotton candy........ those were what we tried. And this was my 1st time to try stinky tofu, but it tastes...um..... i should better try in HK next time =P

We ate too much! Let's take a break in a park nearby

There was no doubt Night it Up!!

However its time to go back Hamilton><

Crazy Study

Finally done all works

its absolutely a busy week!!

But, its much more relaxing compared to study commerce

Crab congee (with recipe)

This is the 1st time to make crab congee
thatz why it is the best crab congee, I have ever made

Servings: 2-3

Ingredients:
1 cup white rice
2 liter cups water (depends on absorb-ability of rice)
3 crabs
1 stalk green onions, sliced
4 slices ginger, sliced

Seasoning:
2 teaspoons oil, 1 teaspoon salt (for soaked with rice)
Salt and soy sauce (to taste)
white pepper (optional)

1. Clean crab with a brush. Remove inner organs. Chop off legs and cut it into 4 pieces.

2. Soak the rice, oil and salt at least 1 hour

3. Heat water to boiling over high heat, add rice and bring to a boil again. Reduce to low heat and simmer until the rice break.

4. Add the crabs and ginger, continue to simmer until rice break, thick and smooth.

5.Add all seasoning to taste and green onions. Remove from heat.

Tips from my mami:
-Soak the rice with oil and salt to get softer and fluffier texture of congee
- After step 3, stop heat, around 15 mins later, bring to a boil again. That can reduce the time to simmer.
- Remember stirring occasionally
- Ginger can avoid fishy-tasting crab.

PS: all ingredient and seasoning is approximated. Trust your tongue rather than recipe!!

Radio Show

22.02.2010 was the last show that we hosted. After that...


When I find some interesting posts from website, I still used to save them as the topics for radio show. Its really hard for me to kick this habit promptly, even I don't know whether i have a chance to host the show or not =[

人之初：At the beginning of life.
(英翻中:生命的起初)

性本善：Sex is good.
(白 話文:性是美好的)

性相近：Basically, all the sex are same.
(英翻中:基本上,所有的性行為 是差不多滴)

習相遠：But it depends on how the way you do it.
(英翻中:但還是得依 照個人的喜好而為之)

苟不教：If you do not practice all the time.
(英翻中:若你不隨時 勤練精進)

性乃遷：Sex will leave you.
(英翻中:性將遠離你的生活)

教之道：The way of learning it..
(英翻中:學習性的指導原則)

貴以專：is very important to make love with only one person..
(英翻中:最最重要的法則是做性這檔事只能對一個人)

昔孟母：Once a great mother, Mrs. Meng.
(英翻中:曾經有一個偉大的教母:孟母)

擇鄰處：chose her neighbor to avoid bad sex influence..
(英翻中:為孩子選最佳性行為示範的鄰居 為鄰,避免壞的性示範而影響小朋友的身心健康)

子不學：If you don t study hard,.
(英翻中:再次叮 嚀,你若再不刻苦勤學....)

斷機杼：Your Dick will become useless..
(英翻中:你的雞雞就 從此報廢掉)

竇燕山 ：Dou, the Famous.
(英翻中:竇先生,名人)

有義方 ：owned a very effective exciting medicine.
(英翻中:他有一帖非常讚的藥方)

教五子 ：All his five son took it.
(白話文:生出來的五個男孩全靠這一帖)

名俱揚 ：and their sexual ability were well-known..
(英翻中:而他五個小孩的性能力,北港有名聲,下港有出名)

養不教 ：If your children don t know how to do it,.
(英翻中:你的小孩若不知道如何做好性行 為....)

父之過 ：It is all your fault..
(英翻中:這所有最過都是你造成的)

教不嚴 ：If they had lots of problems with it,.
(英翻中:如果你的小孩做這檔是有問題....)

師之惰 ：their teacher must be too lazy to tell them details on sex..
(英翻中: 那他的老師一定敎很懶散,沒有敎的很徹底)

子不學 ：You may refuse to study this.
(英翻中:你 或許會抗拒學習它....)

非所宜 ：but that is a real mistake.
(英翻中:你就犯下真正的錯誤)

幼不學 ：If you don t learn it in childhood,.
(英翻中:如果不從小學習它....)

老何為 ：you will lose your ability when aged.
(英翻中:若上了年紀你會喪失所有的性能力)

玉不琢 ：If you don t exercise your dick,.
(英翻中:若沒有持續操你的小弟弟)

不成器 ：It won t become hard and strong..
(英翻中:它將不會變的堅硬和強壯)

人不學 ：If you don t learn sex,.
(英翻中:如果你沒有學習性行為)

不知義 ：You can by no means enjoy its sweetness.
(英翻中:你將無法體會享受其中的甜美)

Sweetie

it was taken about a year n a half ago. I found it out accidentally from my album.
It always makes me sweet in heart. Thz for my dear fd................... Febus! =]

Eternal Flame

一剎那的光輝可以代表永恆嗎?